Weekend in Tuscany Candle

This gorgeous candle is inspired by my visit to Florence and Tuscany, an area of Italy that evokes memories of historic churches, vineyards, hillside gardens and long lunches. A gorgeous blend of tuscan herbs, flowers and atmospheric amber and incense.

Top Notes: Thyme, Lavender, Rose 

Heart Notes: Orange Flower, Orris, Cedarwood

Base Notes: Incense, Amber, Vanilla, Patchouli

This candle is hand-poured in my Wiltshire cottage using a gorgeous plant based wax blend using coconut and rapeseed wax, along with a cotton wick, high quality fragrance oil and an amber glass candle vessel. As with all natural plant based wax candles, the tops aren't always 100% smooth due to the natural nature of the wax.

Candle Details

• Coconut and Rapeseed wax candle 
• Fragrance oil blend
• 30 CL Amber glass jar
• Cotton wick
• Wax fill 220g  
• Approx 45 hours of burn time 
• Hand poured in small batches in my Wiltshire kitchen
• Fully recyclable and plastic free packaging

Candle Care & safety

• Ensure that candles are kept away from children and animals, draughts, flammable objects and are only burnt on a heatproof surface. Do not touch a burning candle as the vessel heats up during burning.
• Before lighting, trim the wax down to 0.5am, trim wick after every use if it is longer than 0.5cm.
• On each burn, burn for 2-3 hours to allow the melted wax pool to reach all the way to the edge of the vessel as this creates a 'wax memory' and reduces the risk of a candle 'tunnelling'.
• Do not burn for longer than 3- 4 hours at a time and if the flame becomes too high during a burn, extinguish and trim the wick before relighting.
• Once your candle burns down to the final 1-2cm of wax extinguish and then once cooled you can clean and re-purpose the jar, see my candle care page here for details of how to clean and remove old wax and wicks.